Gold Medal Salted Caramel
Chocolate Brownie Mix (72%) (Sugar, Pasteurised Free Range Whole Egg, Butter (Milk), Couverture Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier (E322 (Soya), Vanilla Extract), White Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamine), Cocoa Powder (Cocoa Powder, Acidity Regulator (E525, E501(i)), Sea Salt)), Salted Caramel Spread (27%) (Caramel Filling (Sweetened Condensed Milk, Invert Sugar Syrup, Vegetable Oil, Butter (Milk), Sugar, Salt, Flavouring Natural, (Caramelised Sugar Syrup (E150a), Gelling Agent (Pectin E440), Emulsifier (Mono And Diglycerides Of Fatty Acids E471) Salt)), Gold Metallic Spray (1%) (Ethanol; Colours: E171, E172; Water; Vegetable Oil (Sunflower); Propellants: E943a, E943b, E944)
Lady in Red Velvet
Red Velvet Blondie Mix & Crumb (70%) (Soft Light Brown Sugar (Sugar, Cane Molasses), Wheat Flour (with Calcium, Niacin, Iron, Thiamin), Whole Egg Powder (Free Range), Vegetable Oil (Rapeseed), Salt, Skimmed Milk Powder, Stabiliser (Guar Gum), Natural Flavouring, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Emulsifier (E471), Water, White Chocolate Chunks (Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Butter (Milk), Red Colour Paste (Vegetable Shortening (Palm (RSPO), Shea, Cocoa Butter), Colour: E129, Vegetable Oils (Sunflower, Safflower, Rice), Emulsifiers: Soya Lecithin)), White Chocolate Chips (30%) (Milk)( Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Lecithin (Soya), Natural Vanilla Flavouring).